Taco Salad Buffet

Submitted by Pamela

"This is one of my favourite "what are we going to have for supper?" meals. I keep recipe#31008 in the freezer which makes prep time even easier. I use whatever I have in the house for add-ons and each person in the family builds their own salad. You can add 1/2 cup sour cream to the dressing for a more creamy version."

 

• Ready In: 35mins
• Ingredients: 19
• Serves: 4-6

ingredients

• 1 lb ground beef
• 2 tablespoons taco seasoning, I use Bulk Taco Seasoning Mix

• dressing

• 1⁄3 cup ketchup
• 1⁄4 cup oil
• 1⁄8 cup sugar
• 1 tablespoon Worcestershire sauce
• 1⁄4 cup vinegar

• add-ons

• 3 -4 cups lettuce, shredded
• 2 cups cheddar cheese, grated
• nacho plain Doritos, crushed
• 1 small onion, chopped
• 1 green pepper, diced
• 1 red pepper, diced
• 1 cup kernel corn, cooked
• 2 -3 flour tortillas, cut into strips
• 1 cup baked beans in tomato sauce
• hot pepper
• salsa
• sour cream

directions

1. Brown ground beef and add taco seasoning and cook until done.
2. Spread out remaining ingredients in serving dishes and then each person can assemble their own individual salads using the things they like best.
3. Drizzle with dressing and serve.