1/1 Photo of Taco Salad a Little Switched up Super Yummy!!!
This is a recipe my mom got from a friend and it's kinda stuck with the family--it's great!
My Private Note
Units: US | Metric
- 1Brown the ground beef with a handful of chopped onion and drain.
- 2Add light red kidney beans and jar of salsa simmer for about 30 min on med low heat.
- 3To assemble place chips on plate, on top of that add some beef salsa mixture. Then put cheese and other toppings you like. Top all of it with ranch dressing (I mix mine up so all the flavors get get yummy).
Browse Our Top One-Dish Meal Recipes
You Might Also Like...View All One-Dish Meal Recipes
Nutritional Facts for Taco Salad a Little Switched up Super Yummy!!!
Serving Size: 1 (437 g)
Servings Per Recipe: 4
- Amount Per Serving
- % Daily Value
- Calories 918.0
- Calories from Fat 378
- Total Fat 42.0 g
- Saturated Fat 9.6 g
- Cholesterol 77.1 mg
- Sodium 1195.2 mg
- Total Carbohydrate 99.5 g
- Dietary Fiber 15.1 g
- Sugars 4.8 g
- Protein 40.1 g