Taco Salad

"I made this for supper tonight and had alot of complements on it, so I thought I would post it. I is soo easy and I enjoyed it. Try adding a little bit of taco seasoning to your sour cream or ranch dressing to top it off."
 
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photo by Anonymous photo by Anonymous
photo by Anonymous
photo by daisygrl64 photo by daisygrl64
photo by daisygrl64 photo by daisygrl64
photo by Nimz_ photo by Nimz_
photo by  Pamela photo by  Pamela
Ready In:
20mins
Ingredients:
9
Serves:
4
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ingredients

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directions

  • Brown ground beef and drain.
  • Add taco seasoning according to direction on package.
  • In a large bowl, mix all ingredients and toss.
  • Top with salsa and sour cream.

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Reviews

  1. Easy and good. Made for Think Pink Event.
     
  2. Excellent Taco Salad. I didn't have any ranch style beans so just left them out and cut the recipe down for 1. I mixed the salsa and sour cream together to make a nice dressing. Served this with a few Nacho Cheese Doritos. Very tasty. Thanks for sharing.
     
  3. Tasty, easy, quick. I added the onion in while sauteeing the meat, and I added a small can of tomato sauce with the taco seasoning (as per Recipe #56877 - I love the tomato sauce consistency & extra vitamins). I also added the beans in with the seasonings, to heat them up. I layered the salads on our plates instead of mixing -- lettuce, then meat/beans, then cheese, then tomatoes, then salsa & guacamole.
     
  4. Thanks for the great idea! I guess I always knew how to put this together but never thought of making it for dinner! I added a can of black beans to the ground beef when I added the taco seasoning. I omitted the onion, but added sliced black olives. I made 4 individual plates, with lettuce on the bottom, followed by beef/beans and other toppings. I served tortilla chips on the side of each plate for scooping up the toppings remaining at the end.
     
  5. DELICIOUS! I added onion & red kidney beans to the mince & I also used ~*Pamela*~in Winnipeg's idea of making the taco bowl. Filled the taco bowls with the mince mixture, topped with cheese, homemade salsa, shredded lettuce,guacamole & sour cream. Easy to make & very filling. Thanks for posting, will be making again soon.
     
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RECIPE SUBMITTED BY

My name is Kaccy. I'm in my mid 30's, live in New Mexico. DH is Mike. I have a 22 yr son, Chris. 17 yr step-son, Dallas and 14 yr step-daughter, Ashley. I am a Christian, like to cook, make candles and other crafts. I love outdoors!!! I'm a Artesia Bulldog Fan!!! and a Bronco's Fan! I waitress and love it. I work at a nice little "brew pub" and just have a blast with my customers.
 
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