Taco Salad

READY IN: 25mins
Recipe by Anna Haines

easy and yummy....got it from my mom

Top Review by diner524

I love taco salads and this one was great!! I made this for one serving for my lunch. I cooked the onions and ground beef and then added the beans and let them cool. I used a combination of Monterey Jack cheese and cheddar but left out the tomatoes as I don't care for uncooked tomatoes. I also used tortilla chips, what I had on hand and made my own dressing using mayonnaise mixed with salsa as I like a less sweet dressing than the French Dressing. Thanks for sharing your recipe. Made for Spring PAC 2011.

Ingredients Nutrition

Directions

  1. brown hamburger and chopped onion together.
  2. mix: chili beans, tomatoes, lettuce, cheese together.
  3. add browned meat and onion and mix well.
  4. add dressing and mix well.
  5. pour one bag of Fritos on top before serving (optional).

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