Taco Salad

busy mom's Note:

This recipe was handed down from my aunt and now I'm not invited to get togethers unless I bring this along.

• Total Time: 15 mins
• Prep Time: 10 mins
• Cook Time: 5 mins

Ingredients:

Servings: 10

• 1 head iceberg lettuce
• 473.18 ml shredded cheddar cheese
• 907.18 g ground beef
• 1 package taco seasoning
• 2 tomatoes
• 1 onion
• 1 bag plain Doritos
• 453.59 g bottle Catalina dressing

Directions:

1. Brown ground beef and taco seasoning.
2. Drain and let cool.
3. Chop lettuce, tomatoes, and onions.
4. Put into a large container.
5. Add cheese and crushed Doritos.
6. Add cooled ground beef.
7. Pour Catalina dressing over all of it 5 to 10 minutes before serving.

Reviews

[LeAnne Conaway]

An absolutely awesome salad! Will definitely make this again and again. Thanks so much for the recipe.

[MrsWevs]

This stuff is unbelievably yummy! We add diced raw onions and black olives. The flavors blend together perfectly. The kids use Creamy French dressing but I love the Catalina. I'm getting hungry just thinking about it...five stars all the way!

[smithwj]

I was looking for something different to make using ground beef and came across this recipe. I was skeptical about trying it because of the dressing but it was good. I used Frito Lay corn chip scoops instead of the doritos. Instead of mixing it all together, I made individual salads and topped it off with a dollop of sour cream. The leftover ingredients are easier to store this way and you don't have to worry about the salad getting soggy. My son and I really enjoyed this meal.