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    You are in: Home / Recipes / Taco Salad Recipe
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    Taco Salad

    Taco Salad. Photo by LauraKay

    1/7 Photos of Taco Salad

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    10 mins

    5 mins

    busy mom's Note:

    This recipe was handed down from my aunt and now I'm not invited to get togethers unless I bring this along.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Brown ground beef and taco seasoning.
    2. 2
      Drain and let cool.
    3. 3
      Chop lettuce, tomatoes, and onions.
    4. 4
      Put into a large container.
    5. 5
      Add cheese and crushed Doritos.
    6. 6
      Add cooled ground beef.
    7. 7
      Pour Catalina dressing over all of it 5 to 10 minutes before serving.

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    Ratings & Reviews:

    • on August 12, 2002

      55

      An absolutely awesome salad! Will definitely make this again and again. Thanks so much for the recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 13, 2010

      55

      This stuff is unbelievably yummy! We add diced raw onions and black olives. The flavors blend together perfectly. The kids use Creamy French dressing but I love the Catalina. I'm getting hungry just thinking about it...five stars all the way!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 25, 2003

      55

      I was looking for something different to make using ground beef and came across this recipe. I was skeptical about trying it because of the dressing but it was good. I used Frito Lay corn chip scoops instead of the doritos. Instead of mixing it all together, I made individual salads and topped it off with a dollop of sour cream. The leftover ingredients are easier to store this way and you don't have to worry about the salad getting soggy. My son and I really enjoyed this meal.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (73)

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    Nutritional Facts for Taco Salad

    Serving Size: 1 (236 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 692.2
     
    Calories from Fat 457
    66%
    Total Fat 50.8 g
    78%
    Saturated Fat 14.0 g
    70%
    Cholesterol 85.4 mg
    28%
    Sodium 804.8 mg
    33%
    Total Carbohydrate 32.8 g
    10%
    Dietary Fiber 2.7 g
    11%
    Sugars 10.8 g
    43%
    Protein 26.5 g
    53%

    The following items or measurements are not included:

    taco seasoning

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