Taco Roll-ups

READY IN: 20mins
Recipe by Diana Adcock

Here's a neat little appy kids and adults really like!

Top Review by Melly2

Very good flavor. I used tomatoes, but no lettuce and they were great. Fairly easy recipe and a good one to make ahead of time. Thanks for posting.

Ingredients Nutrition


  1. In a large bowl combine the cream cheese, sour cream, olives, chilis, onions, cheese, garlic and taco seasoning mix.
  2. Mix well.
  3. Lay our your 6 flour tortillas on a clean surface and evenly divide the cream cheese mixture.
  4. Spread evenly over the surface of each tortilla.
  5. Add equal amounts of refried beans on top of each tortilla and spread evenly.
  6. If using shredded lettuce and tomatoes add now.
  7. Roll and place on a plate seam side down.
  8. Cover with plastic wrap and chill for at least 1 hour.
  9. Remove from fridge and slice into 1 inch rounds.
  10. Serve.

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