Recipe by Oolala
From Southern Accent, submitted by Mrs. Breashears. Only a few ingredients required.
Top Review by Megan G.
Perfect thank you! I ran out of ketchup (serious emergency in this house) and was in a panic for something for a meatloaf. This saved the day! I served it with mashed potatoes to keep it traditonal, and a salad with cilantro and corn to embrace the Mexican side. Fun!
- 1 1⁄2 lbs ground beef
- 1 cup tortilla chips or 1 cup corn chips, crushed
- 1⁄3 cup salsa or 1⁄3 cup taco sauce
- 1 tablespoon taco seasoning
- 1 egg, beaten
- 1 cup cheddar cheese, shredded, I like Mexican blend