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This worked well for my family - I was able to make it in pieces ahead of time and then my son put it all together for dinner when I was out of town. Quick and tasty. Thanks for posting!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Kim D.
on April 17, 2008
My husband and I really liked this dish. It was very easy to make - perfect for a busy week night. I followed the directions exactly and didn't make any changes. Thanks for posting.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Hadiknown
on March 23, 2007
This turned out good. Quite tasty. Spices were better the second day after reheating. Will make again. Thanks!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Very good recipe. My husband continues to rave about this dish. It was easy to prepare and very versatile--you can add whatever toppings you want. Thanks, Kitten!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Charlotte J
on June 15, 2006
This was nice and creamy and I think I could have served 8-10 people with this. The green pepper was the dominant flavor in this dish but I enjoyed that. The kids even liked this. Thank you for sharing this recipe with us. Made for Zaar World Tour 2006
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Chef #268782
on June 14, 2006
i made this a few weeks ago and i ended up eating it for 3 days.It was really good
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy HEP MEP
on May 31, 2006
Really good - everyone LOVED it, for a change.The only changes I made was to use ground chicken, and small shells instead of macaroni.I also added some diced green chilies. Served it with chopped fresh tomato and sour cream. I will be making this again. Thanks!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountAdvertisement
Serving Size: 1 (307 g)
Servings Per Recipe: 4
The following items or measurements are not included:
taco seasoning mix
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