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    You are in: Home / Recipes / Taco Macaroni and Cheese Skillet Recipe
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    Taco Macaroni and Cheese Skillet

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    30 mins

    25 mins

    Kittencalskitchen's Note:

    If you like more spice add in 1-2 teaspoons dryed chili flakes when browning the beef. You can use ground chicken or turkey in place of beef.

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    Ingredients:

    Servings:

    Units: US | Metric

    TOPPINGS

    Directions:

    1. 1
      In a large skillet brown the ground beef with onions, garlic and green bell pepper until no longer pink, season with salt and pepper; drain and add in the Parmesan cheese.
    2. 2
      Stir in the taco seasoning mix and 3/4 cup water; bring to a boil and cook stirring occasionally (about 7-8 minutes or until most of the liquid has evaporated) remove from heat.
    3. 3
      In a large saucepan melt butter over medium-low heat; whisk in flour until smooth, cook whisking constantly for 2 minutes.
    4. 4
      Gradually whisk in milk; cook whisking constantly for about 4 minutes or until thickened; remove from heat.
    5. 5
      Stir in 1-1/2 cups cheddar cheese, stirring until melted.
    6. 6
      Stir in the cooked pasta and beef mixture; mix to combine and cook just until heated through (about 3 minutes).
    7. 7
      Sprinkle with remaining 1 cup cheddar cheese and serve.
    8. 8
      Serve immediately with desired toppings.
    9. 9
      Delicious!

    Ratings & Reviews:

    • on April 29, 2008

      45

      This worked well for my family - I was able to make it in pieces ahead of time and then my son put it all together for dinner when I was out of town. Quick and tasty. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 17, 2008

      45

      My husband and I really liked this dish. It was very easy to make - perfect for a busy week night. I followed the directions exactly and didn't make any changes. Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 23, 2007

      45

      This turned out good. Quite tasty. Spices were better the second day after reheating. Will make again. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Taco Macaroni and Cheese Skillet

    Serving Size: 1 (313 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1003.4
     
    Calories from Fat 565
    56%
    Total Fat 62.8 g
    96%
    Saturated Fat 35.1 g
    175%
    Cholesterol 216.8 mg
    72%
    Sodium 704.7 mg
    29%
    Total Carbohydrate 55.2 g
    18%
    Dietary Fiber 2.5 g
    10%
    Sugars 2.8 g
    11%
    Protein 53.0 g
    106%

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