Taco Macaroni and Cheese

READY IN: 20mins
Recipe by Missy Wright

What a yummie, fast dinner!! Basically a home-made 'Hamburger Helper' but 10x better.

Top Review by Mandy

I wanted an easy side for enchiladas so made this minus the beef..I only had a little taco seasoning left in the jar so added some chilli powder and cumin as well. this was lovely and oh so simple..thanks for posting!

Ingredients Nutrition


  1. BROWN meat in large skillet; drain.
  2. STIR in water, catsup and seasoning mix.
  3. Bring to boil.
  4. Stir in macaroni.
  5. Reduce heat to medium-low; cover.
  6. Simmer 8 to 10 minutes or until macaroni is tender.
  7. ADD Velveeta; stir until melted.
  8. Garnish with crushed tortilla chips, chopped green onions and tomatoes.

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