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    You are in: Home / Recipes / Taco Macaroni and Cheese Recipe
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    Taco Macaroni and Cheese

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    Missy Wright's Note:

    What a yummie, fast dinner!! Basically a home-made 'Hamburger Helper' but 10x better.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      BROWN meat in large skillet; drain.
    2. 2
      STIR in water, catsup and seasoning mix.
    3. 3
      Bring to boil.
    4. 4
      Stir in macaroni.
    5. 5
      Reduce heat to medium-low; cover.
    6. 6
      Simmer 8 to 10 minutes or until macaroni is tender.
    7. 7
      ADD Velveeta; stir until melted.
    8. 8
      Garnish with crushed tortilla chips, chopped green onions and tomatoes.
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    Nutritional Facts for Taco Macaroni and Cheese

    Serving Size: 1 (298 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 712.4
     
    Calories from Fat 327
    45%
    Total Fat 36.3 g
    55%
    Saturated Fat 18.9 g
    94%
    Cholesterol 144.3 mg
    48%
    Sodium 1562.7 mg
    65%
    Total Carbohydrate 52.4 g
    17%
    Dietary Fiber 1.7 g
    6%
    Sugars 12.2 g
    49%
    Protein 41.9 g
    83%

    The following items or measurements are not included:

    taco seasoning mix

    Detailed Nutrition Values About Nutrition Info

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