Taco in a Bag

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Total Time
15 mins
15 mins

The team moms serve these up at softball games and sell lots. Easy and really good.

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  • 1 lb hamburger
  • 1 tablespoon southwest seasoning
  • 2 cups lettuce, chopped
  • 2 tablespoons onions, finely diced
  • 2 tomatoes, chopped
  • 2 cups shredded cheese
  • 1 (16 ounce) bottle Pace Picante Sauce
  • 6 (4 ounce) bags taco chips (like Doritos)


  1. Brown the hamburger with the southwestern seasoning; drain.
  2. Open the chips bags.
  3. Add into each bag:.
  4. 2 tablespoons meat.
  5. 2 tablespoons lettuce.
  6. 2 tablespoons tomato.
  7. 1 pinch onion.
  8. 2 tablespoon salsa.
  9. Serve with a plastic spoon and cheer for the Washington Demons!
  10. This recipe can easily be expanded from 6 to sixty.
Most Helpful

5 5

I took these on a camping trip with my son's cub scout pack. All the adults and kids LOVED them. Instead of using Doritos, I bought a few large bags of tortilla chips and divided them into quart size ziploc bags. I precooked the meat before we left so all I had to do was reheat it for about 10 minutes and lunch was ready! I was asked to keep this as a staple on the camping menus.