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    You are in: Home / Recipes / Taco Crescent Bake Recipe
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    Taco Crescent Bake

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    * Carly *'s Note:

    This sounds like something that would be quick and easy to make.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 (8 ounce) package refrigerated crescent dinner rolls
    • 2 cups crushed corn chips, divided
    • 1 1/2 lbs ground beef
    • 1 (15 ounce) can tomato sauce
    • 1 envelope taco seasoning
    • 1 cup sour cream (8 ounces)
    • 1 cup shredded cheddar cheese (4 ounces)

    Directions:

    1. 1
      Unroll crescent dough into a rectangle; press onto the bottom and 1 inch up the sides of a greased 13 x 9 x 2 inch baking dish.
    2. 2
      Seal seams and perforations.
    3. 3
      Sprinkle with 1 cup of chips; set aside.
    4. 4
      In a large skillet, cook beef over medium heat until no longer pink; drain.
    5. 5
      Stir in tomato sauce and taco seasoning; bring to a boil.
    6. 6
      Reduce heat; simmer, uncovered, for 5 minutes.
    7. 7
      Spoon over chips.
    8. 8
      Top with sour cream, cheese and remaining chips.
    9. 9
      Bake, uncovered, at 350 degrees for 25-30 minutes or until crust is lightly browned.

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    Ratings & Reviews:

    • on October 07, 2010

      55

      This has become a family favorite. I have been making it for quite some time and didn't realize I hadn't reviewed it. I love the corn chips..most taco casseroles use doritos which I think get soggy too quickly. The corn chips stay nice and crunchy! Thanks for a great recipe that pleases everyone.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 19, 2008

      55

    • on June 28, 2008

      55

      This was really quite good. Quick & easy - I used whole wheat crescents and didn't have corn chips so I used whole wheat tortilla chips. The crunch of the chips was great. I'll make this again.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)

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    Nutritional Facts for Taco Crescent Bake

    Serving Size: 1 (209 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 405.4
     
    Calories from Fat 228
    56%
    Total Fat 25.4 g
    39%
    Saturated Fat 12.1 g
    60%
    Cholesterol 99.4 mg
    33%
    Sodium 594.3 mg
    24%
    Total Carbohydrate 20.1 g
    6%
    Dietary Fiber 1.8 g
    7%
    Sugars 3.6 g
    14%
    Protein 23.6 g
    47%

    The following items or measurements are not included:

    corn chips

    taco seasoning

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