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    You are in: Home / Recipes / Taco Chicken Ranch Salad Recipe
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    Taco Chicken Ranch Salad

    Taco Chicken Ranch Salad. Photo by VickyJ

    1/3 Photos of Taco Chicken Ranch Salad

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    kimbearly's Note:

    i adopted this recipe and am not sure what to do with the salsa and ranch dressing.....mix it together? if anyone tries this let me know and i will edit...

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oil in a large skillet on a medium-high heat.
    2. 2
      Brown chicken and add chili powder.
    3. 3
      Cook until chicken is brown on all sides.
    4. 4
      Toss chicken mixture in a large bowl with the green salad.
    5. 5
      Add dressing and cheese.
    6. 6
      Toss well together.
    7. 7
      Place in 6 individual plates.
    8. 8
      Top with crushed tortilla chips before serving.

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    Ratings & Reviews:

    • on November 02, 2008

      55

      Hi there Kimbearly! I made this last night for dinner. I used 2 chicken breasts (they weren't very big).... making two salads. The recipe said to fry the chicken in a skillet, but I coated them with chili powder, salt-n-pepper and baked them in the oven. I didn't kow if my SO, would like the salsa and dressing mixed together, so I served them on the side. I think by the recipe, the original poster, probably meant to mix them together. I'm not sure though. Thanks for the great dinner. It was easy! I'll make this again.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Taco Chicken Ranch Salad

    Serving Size: 1 (251 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 399.0
     
    Calories from Fat 271
    68%
    Total Fat 30.2 g
    46%
    Saturated Fat 7.5 g
    37%
    Cholesterol 74.2 mg
    24%
    Sodium 822.8 mg
    34%
    Total Carbohydrate 7.3 g
    2%
    Dietary Fiber 2.1 g
    8%
    Sugars 3.5 g
    14%
    Protein 24.5 g
    49%

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