Prep 10 mins
Cook 18 mins
A burger with a twist.
- 1 lb ground beef
- 1 (1 1/4 ounce) package taco seasoning mix
- 8 slices American cheese
- 4 kaiser rolls or 4 hamburger buns, split and toasted
- 4 lettuce leaves
- 4 tablespoons thick n' chunky salsa
- Mix ground beef and taco seasoning.
- Shape into 4 patties.
- Place patties on grill for 7 to 9 minutes on each side.
- Top each patty with 2 cheese slices, grill until melted.
- Fill rolls with lettuce and cheeseburgers.
- top with salsa.