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    You are in: Home / Recipes / Taco Casserole (Mexican Lasagna) Recipe
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    Taco Casserole (Mexican Lasagna)

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    1 Total Reviews

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    • on March 21, 2012

      Thanks, Rachel!

      Easy to prepare! So yummy! Thumbs up from everyone! I fixed a salad with the ingredients I would normally use to put on tacos and served with it. It was a huge hit! I prepared this in 2 casserole dishes and shared with a friend. She and her children loved it!

      I added extra salsa and used cream cheese instead of the cooking creme. The cooking creme was such a crazy, expensive price! I loved all the different layers of ingredients! It really had amazing flavors. I will be making this often in our rotation of evening meals. It will make a great pot luck dinner for church or other functions!

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    Nutritional Facts for Taco Casserole (Mexican Lasagna)

    Serving Size: 1 (347 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 469.6
    Calories from Fat 180
    Total Fat 20.0 g
    Saturated Fat 8.7 g
    Cholesterol 52.5 mg
    Sodium 795.6 mg
    Total Carbohydrate 48.0 g
    Dietary Fiber 11.3 g
    Sugars 2.2 g
    Protein 26.1 g

    The following items or measurements are not included:

    Philadelphia Santa Fe Blend Cooking Creme


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