Taco Casserole
- Ready In:
- 25mins
- Ingredients:
- 10
- Yields:
-
2 9X13 cassaroles
- Serves:
- 8-10
ingredients
- 2 lbs ground chuck
- 2 (10 1/2 ounce) cans cream of mushroom soup
- 2 (15 ounce) cans ranch style beans, drained
- 2 (10 ounce) cans Rotel Tomatoes, with chilies drained
- 1 (7 ounce) bag plain Doritos or (7 ounce) bag corn chips
- 1 cup cheddar cheese, shredded
- 2 cups chopped lettuce
- 1 tomatoes, chopped
- salsa
- sour cream
directions
- Brown chuck, drain.
- Add beans, soup, and rotel.
- layer doritos and meat mixture in casserole dish.
- top with cheese.
- bake at 350 until cheese starts to brown.
- plate and top with lettuce, tomato, sour cream, salsa, and extra cheese.
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RECIPE SUBMITTED BY
LunaShadoes
United States
I'm a 30something year old mother of 1 boy. We spend most of our time with homeschool, Boy Scouts, Healthy Homemakers EHC, and the local (non-affiliated) Goodfellows organization. Oh, did I mention that I also play Hero Quest (I'm the Dwarf)? My alltime fav Cookbook would have to be "Joy of Cooking" and my pet peeves are stupidity, hatred, and prejudice.