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    You are in: Home / Recipes / Taco Casserole Recipe
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    Taco Casserole

    Taco Casserole. Photo by *Parsley*

    1/1 Photo of Taco Casserole

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    0 mins

    20 mins

    Dawn Reid's Note:

    This has to be the best recipe. I got this recipe from a friend and I make it often. The spice is just right and the taste is too!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Brown ground beef.
    2. 2
      Add taco seasoning, mushroom soup, beef broth, and Rotel tomatoes.
    3. 3
      Bring to a simmer. Simmer for about 5-10 minutes.
    4. 4
      Pour chips into bottom of casserole dish (leave whole).
    5. 5
      Pour beef mixture over chips.
    6. 6
      Place sliced cheese on top.
    7. 7
      Bake at 375° for about 10 minutes or until cheese looks melted.

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    Ratings & Reviews:

    • on March 25, 2008

      55

      I made this last night and it was awesome - a delicious twist to tacos! I used Taco flavored Doritos and added shredded lettuce, sour cream and salsa after coming out of the oven and putting on our plate - very yummy!! This ones a keeper!! Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 29, 2013

      35

      This wasn't too bad. I made it with ground venison. It ended up being basically chili over tortilla chips, but it was still good.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 04, 2014

      55

      I made this and everyone raved about it! I wasn't sure about the meat mixture but it came out great. I spread an entire bag of chips on a jelly roll pan, spread the meat mixture on top of the chips and then topped it with mounds of cheese. Baked as directed. It came out fantastic. This is great as basic nachos and then people can dress it up as they like. It's a keeper!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)

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    Nutritional Facts for Taco Casserole

    Serving Size: 1 (149 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 242.5
     
    Calories from Fat 133
    55%
    Total Fat 14.8 g
    22%
    Saturated Fat 5.7 g
    28%
    Cholesterol 40.4 mg
    13%
    Sodium 726.8 mg
    30%
    Total Carbohydrate 15.5 g
    5%
    Dietary Fiber 1.5 g
    6%
    Sugars 0.8 g
    3%
    Protein 12.4 g
    24%

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