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    You are in: Home / Recipes / Taco Burgers Recipe
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    Taco Burgers

    Taco Burgers. Photo by 2Bleu

    2 Photos of Taco Burgers

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    2Bleu's Note:

    Love doritos? This is a variation of our Recipe #377011

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    Ingredients:

    Serves: 4

    Yield:

    burgers

    Units: US | Metric

    Burgers

    • 1 lb lean ground beef
    • 2 tablespoons taco seasoning mix (old el paso is great)
    • ¼ cup crushed Doritos , nacho cheese flavor (or tortilla chips)
    • 2 tablespoons salsa (we love Pace picante sauce)
    • ¼ teaspoon chopped jalapeno (optional)
    • salt and black pepper , to taste
    • 4 hamburger buns , toasted

    Condiments

    Directions:

    1. 1
      In a medium bowl, working gently, mix ground beef with all burger ingredients except buns.
    2. 2
      Divide the mixture into 4 quarters and lightly form into patties about 1" thick.
    3. 3
      Place patties on an oiled outdoor grill (or you can cook in a skillet) and cook, turning once, about 10-15 minutes or until cooked to desired doneness. You can add the cheese slices onto the burgers a few minutes before they are done to melt if desired.
    4. 4
      Meanwhile, open buns and toast on grill until lightly browned. Place cooked burgers on buns and top with desired toppings.

    Ratings & Reviews:

    Read All Reviews (6)

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    Nutritional Facts for Taco Burgers

    Serving Size: 1 (319 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 639.5
     
    Calories from Fat 349
    54%
    Total Fat 38.8 g
    59%
    Saturated Fat 17.4 g
    87%
    Cholesterol 128.0 mg
    42%
    Sodium 668.3 mg
    27%
    Total Carbohydrate 30.2 g
    10%
    Dietary Fiber 4.9 g
    19%
    Sugars 4.7 g
    19%
    Protein 42.1 g
    84%

    The following items or measurements are not included:

    taco seasoning mix

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