Total Time
25mins
Prep 10 mins
Cook 15 mins

My own invention! Made them for the first time for supper tonight and my hubby loved them.

Ingredients Nutrition

Directions

  1. Mix above ingredients, shape into patties and barbeque.
  2. Serve on hamburger buns with your favourite taco toppings.
  3. We had them with chile con queso, sour cream, lettuce, tomatoes and pickled jalapeno rings.

Reviews

(5)
Most Helpful

Sorry, just not a big fan of taco seasoning in my burgers. I tried it with high hopes, but I'd rather have either normal tacos or normal burgers.

MindWanderer May 07, 2009

Excellent burger loaded with flavor - I cut the recipe back to 12 oz - no problem. Served without a bun along side some chili Mmmm Used Ranch corn chips (hot) Will make again and this time have it on a lovely Jalapeno bun.

Bergy February 08, 2009

I used ground turkey breast for the meat. It turned out moist and the flavor was very good. We used the toppings listed in your intro. Will make again. Thanks CrystalB. Bullwinkle.

bullwinkle November 07, 2006

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