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The filling was very tasty. I added onions as suggested in another review. I used Trader Joe's whole wheat dough, but will try your next time. Thanks for posting!

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Motivated Mama September 22, 2008

Great recipe! The taco braid's crust is tender, flaky, and golden ~ It contrasts very nicely with the savory meat filling. I increased the amount of taco seasoning and added some sliced green onions along with the cheese. Thanks LonghornMama for a new family favorite!

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Deb's Recipes April 10, 2006

This is a delicious Recipe! The crust was flakey and the inside was great! I did use three tablespoons of taco seasoning to make it a little more spicy! Thanks for a great recipe LonghornMama

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RecipeNut February 09, 2006

SPLENDID!!!!! Next time I will add chopped onions, but this is an excellent recipe. The dough is fabulous as is the "inside" TYVM

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BaybeShell August 02, 2005
Taco Braid