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    You are in: Home / Recipes / Taco Bowls Recipe
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    Taco Bowls

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    MomEof3's Note:

    Courtesy of Parenting Magazine, February 2006.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees. Trim about 1/2 inch from the edge of each tortilla. Push the tortilla into nonstick muffin tin and bake for 15 minutes.
    2. 2
      Meanwhile, in a nonstick pan, sauté turkey over medium heat, breaking apart large chunks and stirring occasional until the meat is cooked through, about ten minutes. Add taco seasoning mix and 2/3 cup water and simmer meat about 5 minutes.
    3. 3
      Fill each tortilla cup with 2 tablespoons of cooked ground meat and top with a large pinch each of shredded Monterey Jack and cheddar cheese. Bake 10-12 minutes, until cheese is melted and cups start to brown.
    4. 4
      ~~~~You could use a Texas-sized muffin pan that has 6 cups. That way you wouldn't have to cut off any of the tortilla. An added benefit would be more filling for each. You'll have less of them but they could be used for a luncheon.~~~~.

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    Ratings & Reviews:

    • on May 03, 2007

      45

      Easy and really good! I used Homemade Taco Seasoning for my seasoning. One of my favorites is taco salads :) Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 24, 2006

      45

      This is a nice way to 'dress up' a standard taco meal. I used the large muffin pan (6 muffins to a pan) so didn't have to cut my tortillas. And I used all the full-fat stuff! Presentation was very nice, the tortillas were crispy but thicker than crispy corn taco shells; a nice change from the ordinary.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 30, 2006

      45

      We made these last month and really enjoyed them. The kids ate them as is but me and hubby topped our with sour cream and some salsa. Great easy recipe that the kids love to help with!!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Taco Bowls

    Serving Size: 1 (87 g)

    Servings Per Recipe: 20

    Amount Per Serving
    % Daily Value
    Calories 204.1
     
    Calories from Fat 60
    29%
    Total Fat 6.7 g
    10%
    Saturated Fat 2.2 g
    11%
    Cholesterol 22.7 mg
    7%
    Sodium 427.2 mg
    17%
    Total Carbohydrate 22.0 g
    7%
    Dietary Fiber 1.3 g
    5%
    Sugars 0.9 g
    3%
    Protein 12.9 g
    25%

    The following items or measurements are not included:

    reduced-sodium taco seasoning mix

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