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    You are in: Home / Recipes / Taco Bell Wild Sauce Recipe
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    Taco Bell Wild Sauce

    Taco Bell Wild Sauce. Photo by Linajjac

    1/1 Photo of Taco Bell Wild Sauce

    Total Time:

    Prep Time:

    Cook Time:

    6 mins

    5 mins

    1 min

    steve in FL's Note:

    Remember the 'wild sauce' that Taco Bell used to have back in the 90's? It was spicy hot and intensely flavorful.. I was disappointed when they discontinued it, and have tried many attempts at reproducing it - and I think I've got it close, here.. I do believe this tastes as good as I remembered .. Use of Tabasco is key, so no substitutes - it just won't be the same..

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    Units: US | Metric


    1. 1
      Combine the tomato paste and water in a saucepan; whisk until smooth.
    2. 2
      Add the remaining ingredients to the tomato mixture; bring to a boil, and stir for 1 minute.
    3. 3
      Remove from heat and allow to cool. Store in refrigerator.

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    Ratings & Reviews:

    • on December 21, 2008


      Great job duplicating this recipe! It is very close to how i remember it.

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    • on April 17, 2009



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    • on August 24, 2008


      Hi Steve!! I didn't know this was your recipe till I was ready to rate it! Great sauce!! I can't tell ya how many times I've made it.. I'm guessing 6 times in a week. Our neighbors had me make it twice. I finally printed the recipe off for them. I made it, as it was posted. No changes. Except for today... I was low on onion flakes.. That didn't seem to make a huge change. In place, I added a bit of onion soup mix (the dry stuff.) lol My DH said this is THE best hot sauce I ever made! *YAY* Huge high 5 to you! Its good stuff.. Sorry my pic isn't the best. I'm lucky I got one. This sauce goes FAST in my house. DD puts it on everything. Neighbors LOVE it. This deserves more than 5 stars!! Thanks for sharing. :)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)


    Nutritional Facts for Taco Bell Wild Sauce

    Serving Size: 1 (998 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 81.0
    Calories from Fat 7
    Total Fat 0.8 g
    Saturated Fat 0.1 g
    Cholesterol 0.0 mg
    Sodium 2210.0 mg
    Total Carbohydrate 17.6 g
    Dietary Fiber 3.8 g
    Sugars 9.4 g
    Protein 3.2 g

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