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    You are in: Home / Recipes / Taco Bell Crispitos Copycat Recipe
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    Taco Bell Crispitos Copycat

    Taco Bell Crispitos Copycat. Photo by Troop Angel

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    MissTiff16's Note:

    Copy Cat Recipe. I received a ton from my mom.. Here's another...I haven't adusted anything :O) On some I had to guess on the time and servings if I haven't tried them.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix together cinnamon and sugar very well. In a dutch oven, or large skillet heat the oil to 350 Degrees. If you do not have a thermometer, you can set it on med high, but be careful to watch that it doesn't get too hot and begin to smoke.
    2. 2
      Quarter the tortillas and deep fry 2-4 at a time. Allow them to cook on one side for about 30 seconds or until golen brown, turn over, and repeat. When both sides are brown take out, and place on paper towels to drain. While the tortillas are draining liberally sprinkle with cinnamon mix.

    Ratings & Reviews:

    • on May 29, 2006

      55

      These were so easy and so good! In my hometown, the fast-food mexican restaurant called these "crustos"...but no matter what you call them, they are delicious!! Thanks for posting this recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 26, 2006

      55

      Easy and delicious! I made these to go with coffee this morning and they were devoured! Thank you!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Taco Bell Crispitos Copycat

    Serving Size: 1 (52 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 339.8
     
    Calories from Fat 53
    15%
    Total Fat 5.9 g
    9%
    Saturated Fat 1.4 g
    7%
    Cholesterol 0.0 mg
    0%
    Sodium 477.9 mg
    19%
    Total Carbohydrate 66.2 g
    22%
    Dietary Fiber 4.2 g
    16%
    Sugars 26.4 g
    105%
    Protein 6.3 g
    12%

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