A cool, summer meal all ages will enjoy! Found this recipe in a local grocer's magazine!
Make and share this Taco and Black Bean Salad recipe from Food.com.
- Arrange the taco chips on the outer edeges of four dinner plates. Divide and set lettuce in the center.
- Combine black beans, salsa and corn in a bowl, and then divide and spoon onto the lettuce.
- Arrange avacado and sprinkle cheese around the bean mixture. Top bean mixture with a spoonful of sour cream.