Be the first to review
READY IN: 3hrs 30mins
Recipe by AbbaGav

From the Moosewood cookbook.

Ingredients Nutrition


  1. Cook bulgur wheat.
  2. When it is done, add lemon juice, garlic, oil, mint, salt and pepper, and mix thoroughly. Refrigerate 2-3 hours.
  3. Just before serving, add the vegetables and mix.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a