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1/6 Photos of Tabbouleh-Pea Salad
This is from BH&G's Low Calorie magazine, Spring 1986 issue. The intro says, "Tabbouleh, Middle Eastern in origin, is made with bulgur, a wheat product." I confess that I love this salad!
Units: US | Metric
Serving Size: 1 (310 g)
Servings Per Recipe: 4