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1/1 Photo of Tabak Maaz (Kashmiri Fried Lamb Ribs)
1 hrs 30 mins
This recipe is from Kashmir, in India, and is a component of the formal grand feast called Wazawan. Wazawan is a 36-course rich and delicious meal, the trend of which started with the Wazas (the master chefs of Kashmir and the descendants of the cooks who migrated from Samarkand to Kashmir in the 15th century). Wazawan consists of mostly non-vegetarian dishes.
Units: US | Metric
Serving Size: 1 (248 g)
Servings Per Recipe: 8
The following items or measurements are not included: