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    You are in: Home / Recipes / T-O-H Berry Best Smoothie Recipe
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    T-O-H Berry Best Smoothie

    T-O-H Berry Best Smoothie. Photo by Sharon123

    1/1 Photo of T-O-H Berry Best Smoothie

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    HokiesMom's Note:

    From TOH Cookbook...Quick, easy and filling for breakfast or anytime. My kids like this in the summer especially after a day of swimming in the pool.

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    Serves: 3



    Units: US | Metric


    1. 1
      In a blender, combine all ingredients and cover and process for 30-45 seconds until smooth.
    2. 2
      Serve immediately.

    Browse Our Top Smoothies Recipes

    Ratings & Reviews:

    • on October 19, 2009


      This was delicious! The only thing that I did different was to use frozen blueberries and raspberries, and not add the ice cubes. It still had a great, thick, chilled texture. The half-and-half was a great addition. I will be enjoying this often. Made for Think Pink 2009 Tag Game.

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    • on December 02, 2008


      I had this for breakfast this morning and it was wonderful. I only used blueberries and raspberries because that's all I had, but it was still delicious! Thanks for another great smoothie for me to enjoy!

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    • on September 21, 2008


      This is a smooth smoothie that is as beautiful to see as it is to slurp. I used fresh banana, fresh strawberries, and frozen blueberries. I missed out on the raspberries, but the taste was so dog/gone terrific, I could of had two. (I didn't though) I also used a combination of banana-orange juice. So pretty dotted with blueberries on the pink. Delightful and will use the often! Thanks so much, HokiesLady! Made for your *football win*, week two Fall 2008.

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    Read All Reviews (5)


    Nutritional Facts for T-O-H Berry Best Smoothie

    Serving Size: 1 (250 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 111.1
    Calories from Fat 6
    Total Fat 0.7 g
    Saturated Fat 0.1 g
    Cholesterol 0.7 mg
    Sodium 26.3 mg
    Total Carbohydrate 26.5 g
    Dietary Fiber 4.0 g
    Sugars 17.6 g
    Protein 1.9 g

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