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    You are in: Home / Recipes / T Bone With Root Beer BBQ Sauce Recipe
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    T Bone With Root Beer BBQ Sauce

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    1 hrs 10 mins

    10 mins

    barefootmommawv's Note:

    A friend of mines Mother sent us a bunch of these little recipe cards from a grocery store. I'm assuming its the Piggly Wiggly down in Fla she got them from since she works there. I haven't tried this yet but as soon as BBQ season gets in full swing I will be sure to try this.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Brush steaks with oil; rub with black pepper to taste. Cover and refrigerate 1 hour.
    2. 2
      Meanwhile, in medium saucepan combine root beer, ketchup, orange juice, lemon juice, Worcestershire sauce, brown sugar, molasses, garlic, ginger, onion powder, black pepper and hot sauce. Bring to boiling; simmer 10 to 15 minutes or until thick.
    3. 3
      Preheat grill to medium high (350 degrees).
    4. 4
      Brush steaks with prepared sauce, and place on grill. Grill 5 minutes on each side for medium. Brush on sauce throughout grilling, as desired.

    Ratings & Reviews:

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    Nutritional Facts for T Bone With Root Beer BBQ Sauce

    Serving Size: 1 (358 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 590.8
     
    Calories from Fat 299
    50%
    Total Fat 33.2 g
    51%
    Saturated Fat 10.9 g
    54%
    Cholesterol 103.7 mg
    34%
    Sodium 945.9 mg
    39%
    Total Carbohydrate 40.4 g
    13%
    Dietary Fiber 0.4 g
    1%
    Sugars 35.0 g
    140%
    Protein 33.9 g
    67%

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