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    You are in: Home / Recipes / T - Bone Steaks With Garlic Butter Sauce Recipe
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    T - Bone Steaks With Garlic Butter Sauce

    T - Bone Steaks With Garlic Butter Sauce. Photo by Peter J

    1/1 Photo of T - Bone Steaks With Garlic Butter Sauce

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    30 mins

    15 mins

    oilpatchjo's Note:

    I found this recipe clipping from the Vancouver Province dated May 21, 1997 while browsing through an old cookbook of mine it says it is from the Steak Lover's Cookbook; we made this sauce absolutely yummy!

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    Ingredients:

    Serves: 6

    Yield:

    Units: US | Metric

    Directions:

    1. 1
      Pat steaks dry. Lightly coat the steaks with the vegetable oil and set aside for 30 minutes.
    2. 2
      In medium saucepan, whisk together the ketchup, Worcestershire sauce, paprika, mustard and vinegar; set aside.
    3. 3
      Preheat the broiler or grill. Place the steaks on the broiler pan or grill and cook until seared and well crusted on one side, about 5 minutes. Turn the steaks. Season with salt and pepper to taste and cook on second side for 3 minutes for rare or 4 more minutes for medium. Remove from heat and let sit for 5 minutes.
    4. 4
      For the sauce, place the ketchup mixture over very low heat and heat to just warm. Whisk in the butter pieces, one or two at a time. Whisk constantly; the butter should melt but not become separated. If butter melts to fast, remove from heat and continue whisking. Stir in the garlic and season to taste.
    5. 5
      Carve steaks into 1/2 inch thick slices and divide among 4 - 6 warm plates. Spoon 2 tbsps. of sauce over each portion. Serve immediately. Serves 6.

    Ratings & Reviews:

    • on September 11, 2012

      55

      Beautiful sauce! I loved the step of stirring through the garlic at the end so it retained a bit of punch. Rather than slicing the T-Bone I served over two whole ones and the extra sauce complemented some vegetables very well.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for T - Bone Steaks With Garlic Butter Sauce

    Serving Size: 1 (146 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 369.6
     
    Calories from Fat 219
    59%
    Total Fat 24.3 g
    37%
    Saturated Fat 12.5 g
    62%
    Cholesterol 130.2 mg
    43%
    Sodium 349.1 mg
    14%
    Total Carbohydrate 2.7 g
    0%
    Dietary Fiber 0.2 g
    1%
    Sugars 1.5 g
    6%
    Protein 33.8 g
    67%

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