Total Time
15mins
Prep 15 mins
Cook 0 mins

This is a fabulous cold full flavored peanut sauce. Great for dipping chicken skewers. Source: "China Moon Cookbook"

Ingredients Nutrition

Directions

  1. Mince garlic and cilantro in food processor, scraping until fine.
  2. Put in stainless bowl Mix in remainder of ingredients.
  3. Let sit for 1 hour at room temperature tightly covered.
Most Helpful

Mind blowingly good peanut sauce!

rosslare January 20, 2013

once upon a time, i had an amazing peanut sauce at a little hole in the wall vietnamese restaurant. i've been searching for a similar recipe ever since and i have at last found it! *glee* this is by far the best peanut sauce i have ever made. i used 3 T orange blossom honey instead of sugar... and since i only had salted organic peanut butter, i used a bit less soy sauce to even the salt out.

Abi Fae June 06, 2008

I keep a jar of this in the fridge at all times. Soooo good. Great mixed with rice. Usually though, I increase the peanut butter to 3/4 cup, because sometimes I have trouble tasting the peanut butteriness. But fabulous recipe w/o alteration. :)

IAMLORDVOLDEMORT August 13, 2007