Syrup and Rice Pudding

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READY IN: 3hrs 5mins
Recipe by Darlene Summers

Very old-time recipe--easy to make.

Ingredients Nutrition


  1. Wash rice.
  2. Combine rice and remaining ingredients.
  3. Grease a casserole dish the size needed to accommodate these ingredients.
  4. Pour all ingredients into casserole.
  5. Bake slowly at 250° for 3 hours (stir often the first hour).
  6. Serve either hot Or cold.

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