I loved the recipe and tried it today, everyone was very happy with the yogurt yet it needs more spices, or maybe more beef broth with stronger spices while boiling the meat. Great job and looking for more.
I was fully prepared to greatly love this dish but, sadly, I didn't. I guess that I was expecting more from the yogurt as flavor. To my personal taste this was very bland and in need of some great Middle East spicing. I used chicken meat and broth, perhaps beef would be a better choice? For me it improved a lot with a liberal amount of Zany Zesty North Africa/Middle East Spice Mix. Made for A Taste Of Syria in the North Africa/Middle East forum. Sept 2013.