Prep 30 mins
Cook 45 mins
this recipe came from a tv show then i added
- 1 (5 lb) chicken, cut up
- 2 eggs
- 1 cup water
- 2 cups unbleached flour
- 2 (5/8 ounce) packages dried Italian salad dressing mix
- first roll chicken parts in flour an dry italian mixed together then mix i cup water with the two eggs then back in flour mixture place i hot skillet (black cast iron) with enough hot grease to cover chicken now here is my trick when chicken is golden brown remove from skillet an place on a broiler pan so grease can drip away from chicken an finish cooking i sometimes sprinkle a little dry italian season on top.
- also if you do not have flour bread crumbs works an another favorite is boxed pancake mix.