Recipe by HeatherFeather
One of my very dear friends shared this easy yet tasty "doctored up" beans recipe and I have relied on it for years. I usually like to use Bush's Maple Cured Beans in this. Sylvia used regular pork & beans when I first tasted it. Either way it is delicious.
- 1 (32 ounce) can baked beans
- 1 tablespoon Worcestershire sauce
- 1 tablespoon dried minced onion flakes
- 2 tablespoons brown sugar
- 1⁄4 cup ketchup
- 2 -4 slices bacon (optional)