Syllabub (Cider With Whipped Cream)

Total Time
Prep 10 mins
Cook 0 mins

From a friend of mine-this is a perfect non-alcoholic drink for a winter party.


  1. Whip the cream until stiff.
  2. In another bowl mix the milk, sugar, cider, vanilla and salt.
  3. Fold whipped cream into cider mixture, then whisk until frothy.
  4. This can be stored in the refrigerator and re-whisked before serving.
Most Helpful

Oh, this was yummy! Like drinking a cider milk shake! Thnx for sharing your recipe, Kaarin. Made for Comfort Cafe Snow Queen Chalet Jan 2010.

Darkhunter January 30, 2010