Sydney's Bacon & Egg Scramble

"My Dad didn't cook very often. Actually, I can only remember two things that he ever made. This is one of them. He always comes to mind when I make this. The best way to enjoy this (for me anyway) is while curled up in a big comfy chair. No juice, no coffee, no toast. Just me and memories of my Dad."
 
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photo by I'mPat photo by I'mPat
photo by I'mPat
photo by I'mPat photo by I'mPat
photo by AZPARZYCH photo by AZPARZYCH
photo by breezermom photo by breezermom
photo by LifeIsGood photo by LifeIsGood
Ready In:
20mins
Ingredients:
6
Serves:
1
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ingredients

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directions

  • Cook bacon until crisp. I do it in the microwave to reduce fat. Crumble when cool.
  • In a small bowl, beat eggs with water, onion powder, salt and pepper.
  • In a small frying pan, melt butter until bubbling.
  • Add beaten eggs and crumbled bacon.
  • Stir until eggs have set.
  • Enjoy!

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Reviews

  1. The DM and I thoroughly enjoyed this for breakfast this morning. I cooked my bacon in the oven but not as crisp as I normally would as the DM doesn't like it that way so for ease I cooked it a little less than crisp and I also omitted the onion powder as I am not keen on it, served with a slice of hot buttered toasted wholemeal/wholegrain made for a very satisfying breakfast. Thank you Diane #2 and to AZPARZYCH for the recommendation, made for I Recommend Tag Game.
     
  2. These eggs are similar to my MILs, only better; her's were too wet/undercooked and not seasoned. I like the addition of the onion powder, give the eggs more flavor. Made as written for a tastey, quick breakfast served with toast. Made for I Recommend.
     
  3. Easy-peasy recipe, I made this for a light lunch for today and used turkey bacon and no salt. Thanks for sharing your dad's recipe Diana. I know the feeling, my dad's recipe was toast and PB&J (fond memories). Made for Zaar Cookbook Tag.
     
  4. This recipe reminds me of the days when I had unlimited time to linger over breakfast with my family and enjoy another cup of coffee! Loved it. Today, I had it as I was rushing out the door for work....no more "lingering" over breakfast for me! It was delicious in a rush as well. Thanks for sharing your recipe!
     
  5. Simple and fantastic. I had a crumble of bacon in every bite. The onion powder was a new addition to scrambled eggs for me and I enjoyed the hint of flavor very much. I will definitely be putting this into my breakfast recipe lineup. Comfort food in less than 10 minutes. You can't beat that! Thank you for sharing your dad's recipe and memories. :)
     
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