Swiss Style Vegetables
- Ready In:
- 35mins
- Ingredients:
- 13
- Serves:
-
6
ingredients
- 3⁄4 cup red potatoes, cubed and unpeeled
- 2 cups broccoli florets
- 1 cup cauliflower floret
- 2 teaspoons margarine
- 1 cup mushroom, sliced
- 1 tablespoon all-purpose flour
- 1 cup half-and-half
- 1⁄2 cup swiss cheese, shredded
- 1⁄4 teaspoon salt
- 1⁄4 teaspoon black pepper
- 1⁄4 teaspoon hot pepper sauce (optional)
- 1⁄8 teaspoon ground nutmeg
- 1⁄4 cup parmesan cheese, grated
directions
- Place potato in medium saucepan; cover with cold water. Bring water to boil. Reduce heat; cover and simmer 10 minutes. Add broccoli and cauliflower; cover and cook about 5 minutes or until all vegetables are tender. Drain; remove vegetables and set aside.
- Melt margarine in same pan over medium-low heat. Add mushrooms. cook and stir 2 minutes. Stir in flour; cook 1 minute. Slowly stir in half and half; cook and stir until mixture thickens. Remove from heat. Add Swiss cheese, stirring until melted. Stir in salt, pepper, hot pepper sauce, if desired, and nutmeg.
- Preheat broiler. Spray small shallow casserole with nonstick cooking spray.
- Arrange vegetables in single layer in prepared casserole. Spoon sauce mixture over vegetables; sprinkle with Parmesan cheese.
- Place casserole under broiler until cheese melts and browns, about 1 minute.
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RECIPE SUBMITTED BY
JazzysNamma
United States
I am the mother of two girls and the grandmother of one girl, all of whom are very beautiful!! I love cooking and have been in the kitchen for most of my life. Spent the first few years watching, helping and learning from my dad and his mother, both were very talented cooks. Wish I'd paid more attention, because my Daddy made chili to die for, and my southern Grandma made the best biscuits in the world...and something with tomatoes and breakfast sausage links over rice....Oh geez, I wish I could remember! I started baking Christmas cookies a few years back because I didn't know much about baking and wanted to be a well rounded cook (and let me tell you the cookies can make one well rounded, lol). Now, if I were to stop, I think I would be lynched, lol. My favorite person to cook for is my oldest daughter because she is willing to try ANYTHING!!!!