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    You are in: Home / Recipes / Swiss Steak Recipe
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    Swiss Steak

    Swiss Steak. Photo by Mikekey

    1/4 Photos of Swiss Steak

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    Total Time:

    Prep Time:

    Cook Time:

    2 hrs

    30 mins

    1 hrs 30 mins

    Lavender Lynn's Note:

    I got this recipe from my Godfathers wife Pat Dyer. I have been making this for years.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 (15 ounce) can stewed tomatoes
    • 1 (10 ounce) can cream of mushroom soup
    • 1 cup water
    • 1/4 cup onion, chopped
    • 3 (7 ounce) cans mushrooms, drained
    • 1 large round steak, cut in 3-inchx3-inch pcs
    • 1 teaspoon garlic salt
    • 1/2 cup flour
    • 2 tablespoons oil
    • salt & pepper, to taste

    Directions:

    1. 1
      Flour and brown meat in oil in frypan.
    2. 2
      Mix other ingredients together in 6 qt pan.
    3. 3
      As meat browns add to other ingredients.
    4. 4
      Bake at 375 degrees F for 1-1/2 hours.

    Browse Our Top Steak Recipes

    Ratings & Reviews:

    • on February 09, 2012

      55

      This was very good, we all enjoyed it. The beef was so tender and flavorful. Thanks for sharing your recipe, Lavender Lynn. Made for the "Best of 2011" tag game.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 28, 2011

      55

      Please thank you godfather's wife for me! This is pure comfort food. I love Swiss Steak, but hate the time it usually takes to make it. I used a round steak that had been put through the tenderizing machine at the butcher shop. I am embarrassed to admit I forgot to add the mushrooms, but it was still great. The sauce is very rich. Made for ZWT 7.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 14, 2011

      55

      This was comfort food at it's best! I followed the recipe ingredients exactly, then I threw it in the crock pot for about 4 hours. The meat was very tender and the gravy so flavorful! This recipe is a keeper. Thanks Lynn! ZWT7 - Shady Ladies

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Swiss Steak

    Serving Size: 1 (301 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 196.2
     
    Calories from Fat 88
    45%
    Total Fat 9.8 g
    15%
    Saturated Fat 2.0 g
    10%
    Cholesterol 12.1 mg
    4%
    Sodium 517.0 mg
    21%
    Total Carbohydrate 20.0 g
    6%
    Dietary Fiber 2.2 g
    8%
    Sugars 5.6 g
    22%
    Protein 9.2 g
    18%

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