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1/10 Photos of Swiss Spaetzle (Very Easy Homemade Noodle)
Homemade spaetzle are quick to prepare and really very good. Serve topped with cheese and/or fried onions…or plain with butter…or baked again until roasted in the oven...or with a meal with sauce; for example, Zürigschnätzlets (Veal in Cream Sauce- Veal Zurich) (Zürigschnätzlets (Veal in Cream Sauce- Veal Zurich))…or…..
Units: US | Metric
Serving Size: 1 (138 g)
Servings Per Recipe: 4