Prep 20 mins
Cook 15 mins
- Combine the dry ingredients in a bowl.
- Cut in butter until mixture resembles coarse crumbs.
- Stir in the cheese and onions.
- Combine eggs and buttermilk,stir into cheese mixture just until moistened.
- Drop by tbablespoons 2 inches apart onto greased baking sheets.
- Bake at 425 for 12-15 minutes or until browned.