Total Time
Prep 0 mins
Cook 30 mins

This is a yummy side dish.

Ingredients Nutrition


  1. Cook orzo according to package directions.
  2. Melt 3 tablespoons of butter in microwave.
  3. Combine cheese, garlic, salt and pepper and add butter.
  4. In a saucepan, saute the mushrooms in remaining butter until tender.
  5. Drain orzo and add to mushrooms.
  6. Stir in cheese mixture and cook until melted.


Most Helpful

Delicious! I used a bit more garlic but other than that I followed the recipe. My husband and I both loved it and I will definitely be making this again---thanks!

BelleofPA November 17, 2012

Outstanding. Had to dice up sliced baby swiss for this. Doubled the recipe and increased the garlic. FABULOUS and easy. Made tonight with salmon and grilled veggies. Easily 5 stars.

RedVinoGirl June 27, 2009

Delicious! This was such a fast and easy side dish. Definately a keeper.

KillerTasteBuds April 20, 2009

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