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My own Ice coffee shake.I am a diabetic so I personally use a sugar sub. called whey low (I order online) for the sugar and use sugar free pudding. I use a food processor for the powder mixture. I then use my magic bullet and put between 1/8 to 1/4 cup of boiling water in the blender cup the add about 3 tablespoons of the coffee mix stir till blended fill with ice and add some 1/2 and 1/2 and blend till smooth. Love this treat.

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rrutherford6 February 10, 2013

OMG!! That is all I can say. I read this recipe and wanted to try it, the only thing was it was at 9:00 pm. I didn't have any unsweetened cocoa so I used sweetened hot chocolate mix instead of the cocoa and sugar, and it turned out great. I too put it in my blender to make it finer. I will be making this for my kid's teachers for Christmas gifts. Thank you for posting a great recipe.

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Scutch December 17, 2007

I love to find mixes that not only I can use, but can give as a gift. This had a good balance of cocoa and coffee. I did, however, make a few changes. Because I have a friend who has to watch her sugar, I replaced the 1 C. Sugar with 1/2 C. SPLENDA. Then I mixed it all in my food processor, to blend it completely. I thank you and my friends thank you.

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Miss Hannah December 31, 2006

This will be a staple in my house. I have it every morning!! Thank you so much for posting this.

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Momma Destiny December 20, 2006

My daughter and I love this! Thanks so much for sharing!

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Annie Golden November 13, 2006

This is really good and has a nice flavor! I did add just a bit more sugar, reason being I like alittle more sweetness in my coffee. I like having coffee mixes on hand when I want just a cup of coffee in a hurry,I also enjoy making them as gifts too. Thanks so much for sharing the recipe.

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Marsha D. January 28, 2006
Swiss Mocha Coffee Mix