Swiss Meatloaf
- Ready In:
- 1hr 45mins
- Ingredients:
- 10
- Serves:
-
4-6
ingredients
- 2 lbs hamburger
- 1 1⁄2 cups swiss cheese, diced
- 2 eggs, beaten
- 1⁄2 cup onion, chopped
- 1⁄2 cup green pepper, chopped
- 1 1⁄2 teaspoons salt & pepper
- 1 1⁄2 teaspoons celery salt
- 1 teaspoon paprika
- 2 cups milk
- 1 cup dry breadcrumbs
directions
- Mix together in a food processor.
- Press in large greased loaf pan.
- Place on foil covered cookie sheet.
- Bake uncovered 1 & 1/2 hrs at 350°F.
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RECIPE SUBMITTED BY
I love to cook and have been cooking for 50 years. I have hundreds of receipes that I have developed and or altered. My goal is to share these receips with everyone.