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I agree with DebraAnn. The cayenne works wonders as well. I'll bet Tabasco would would be interesting. I'll try that next time instead of the cayenne.

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Blue Bustard August 10, 2008

Terrific fondue...thanks for sharing it. I especially liked your idea of adding some dried dill.

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plemelin January 11, 2007

Who cares if worcestershire sauce has NOTHING to do in real swiss fondue!!! Why do some people have to be so rude? This is very good, and everyone likes it. Thank you so much Dew Drops for posting this, we love it!

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DebraAnn Taylor December 31, 2004

Worcestershire sauce has NOTHING to do in a real swiss fondue!!! It's like putting ketchup on a sushi!

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daniel.hammer September 06, 2004
Swiss Fondue