Swiss Fennel Bread ( Breadmaker 1 1/2 Lb. Loaf)

Total Time
3hrs 15mins
Prep 15 mins
Cook 3 hrs

This recipe is from Fleischmann's yeast company.

Ingredients Nutrition

Directions

  1. In small bowl, toss together Swiss cheese and the 3 tablespoons bread flour.
  2. Add cheese mixture and the remaining ingredients to the bread machine pan in the order suggested by the manufacturer.
  3. Store bread in the refrigerator; bring to room temperature before serving.
  4. Recommended cycle: Basic/white bread cycle; medium/normal color setting.

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