Prep 10 mins
Cook 40 mins
Make and share this Swiss Chicken Casserole recipe from Food.com.
- Combine all ingredients. Bake uncovered 350 degrees for 40 minutes.
I made this using leftover turkey instead of chicken. It was super good! I used half monterey jack cheese and half swiss cheese for the cheese. It is titled "Swiss" chicken casserole. ;)
Great recipe for leftovers! Thanx for posting!