Swiss Cheese Crostini

READY IN: 15mins
Recipe by southern chef in louisiana

These are tasty little appetizers from my Southern Living cookbook.

Top Review by glitter

This is excellent. I've even gone so far as to put a thin slice of tomato with some roasted a little roasted garlic tucked under it. Of course then I eliminate the powder. Then I bake it. Too die for. Besides an appetizer, you can eat it with soup to!

Ingredients Nutrition

Directions

  1. Cut the baguette into ¼-inch slices and place on an aluminum foil-lined baking sheet. Bake at 400°F for 5 minutes or until lightly browned.
  2. Combine the cheese and next 5 ingredients. Spread over bread. Bake at 400°F for 5 minutes more, or until cheese is melted. serve immediately.

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