Swiss Chard Frittata

Total Time
35mins
Prep
10 mins
Cook
25 mins

Recipe source: Martha Stewart Living

Skip to Next Recipe

Ingredients

Nutrition

Directions

  1. Preheat oven to 475 degrees F.
  2. In a bowl whisk together first 5 ingredients (egg - pepper).
  3. Over medium high heat heat oil in oven-proof skillet. Stir in swiss chard stalks and onion cooking until onion is tender (3-5 minutes).
  4. Stir in the sliced leaves and cook stirring another minute or so.
  5. Sprinkle with 1/4 teaspoon salt and add the egg mixture, stirring to distribute vegetables evenly.
  6. Place skillet in oven and bake for 10-15 minutes or until eggs are set.